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Early Bird Menu


AVAILABLE
Sunday - Thursday
4pm - 7pm 

Friday & Saturday
3pm - 6pm
Subject to Availability

Choose from our
Full A La Carte Menu

2 Courses  €19.95

3 Courses  €24.95
 
A supplement of €5.00 applies to all 
Beef Fillet & Ribeye Steak.




A 10% service charge applies to groups of 6 or more.




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